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The Icing on the Cake
 
 
 
 
When it comes time to put the icing on the cake, do you know what you should use? Frosting or icing?
 
This icing is prepared on the stove top and should be applied while warm for best results.
 
Great for spreading and piping and it can easily be adapted to reach the desired consistency.
 
An easy, creamy and rich chocolate fudge frosting.
 
Quick, easy and delicious cream cheese frosting for cakes and cupcakes.
 
The perfect frosting for any cake or cupcake.
 
Better tasting and softer than a standard fondant.
 
There's no better frosting for coffee lovers.
 
If you love peanut butter cups you will love this  frosting on chocolate cupcakes.
 
Plastic chocolate is easy to make and use and it can be used as fondant or for molding. 
An icing that dries to a hard, smoooth and matte finish and is perfect for decorative touches.

 
 
Sugar Cookie Icing The icing will dry with a hard shiny coat.
  
 
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